**Class cancelled due to low enrollment. Reach out if you’re interested in another wild foods class this winter, otherwise stay tuned for more spring of 2022! ** Amongst the striking beauty of a changing fall forest exists a bounty of food. Join Lauren of Backyard Wildcraft for a morning of cooking up some of this abundance. We’ll learn about identification and respectful harvesting of several locally abundant wild foods. You’ll get hands-on experience and recipes for making acorn muffins, California bay nut truffles (they really taste like chocolate + coffee!), and a warming tea blend with extra to take home. Cost of class includes one drink from the Miners' Bazaar menu, treats and recipes + a bag of the tea we will create together Sliding scale option available, contact me for info. Space is limited. Dress warmly as we’ll spend most of the time outside on the covered patio area.
